Understanding Linkages among Food Availability, Access ...
Document source : www.afr-sd.org
i
Productive Sector Growth and Environment Division
Office of Sustainable Development
Bureau for Africa
U.S. Agency for International Development
Understanding Linkages among Food Availability,
Access, Consumption, and Nutrition in Africa
Empirical Findings and Issues from the Literature
Patrick Diskin
Department of Agricultural Economics
Michigan State University
August 1995
Publication services provided by AMEX International, Inc.
pursuant to the following USAID contract:
Project Title:
Policy, Analysis, Research, and Technical
Support Project
Project Number:
698-0478
Contract Number: AOT-0478-C-00-3168-00
Summary :
i Productive Sector Growth and Environment Division Office of Sustainable Development Bureau for Africa U.S. Agency for International Development Understanding Linkages among Food Availability, Access, Consumption, and Nutrition in Africa Empirical Findings and Issues from the Literature Patrick Diskin Department of Agricultural Economics Michigan State University August 1995 Publication services provided by AMEX International, Inc.
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